Tag Archives: Food For Thought
Arizona chef Jason Wyrick

Chef Jason Wyrick Says Veganism Cured His Diabetes & Career

For many Americans living with diabetes, connecting the dots between diet and overall health becomes a routine part of their everyday lives. Diabetes affects a person’s weight, blood sugar and even oral health. What you eat each day affects every part of your body, from your eyes to your mouth. But deciding to make dietary […]

Leave a comment Continue Reading →
Caterer Jennifer Johnson of Witnessing Nature in Food stands behind plates of prepared salads

Arizona Caterer Cooks Healthy Meals That Nourish Mouth & Body

Jennifer Johnson has been a healthy chef for over 20 years, but she also spent more than 30 years with a another “c” word hanging over her head, and that word was “corporate.” As in, corporate America. “I didn’t think I’d ever own a catering company,” said Johnson. “I went to engineering school and have […]

Leave a comment Continue Reading →
Chef Lee Hillson of the Royal Palms Resort and Spa

T. Cook’s Lee Hillson Dishes on Culinary Influences, Healthy Eating

When I called to talk with Lee Hillson, executive chef at T. Cook’s at the Royal Palms Resort & Spa in Phoenix for the Food for Thought series, the first words out of his mouth were, “How are you?” His question wasn’t said with formality or feigned interest. It was genuine and honest. It was obvious that […]

Leave a comment Continue Reading →
Dairy cows standing in a grassy field

Food for Thought: Is Milk Good For Your Teeth?

Cheese and ice cream aren’t just delicious, they’re actually great for your teeth. That’s because dairy foods contain a key nutrient called calcium which helps your teeth grow strong and healthy. For this installment of Food for Thought, we talked with Terri Verason, a registered dietitian nutritionist and Director of Nutrition Education for Dairy Council […]

Leave a comment Continue Reading →

Linda Hopkins’ Harmony Boards Bring a Dose of Calm and Creativity to our Hectic World

If the “Queen of Cheese” were a real title, we’d have to bestow it upon Linda Hopkins, co-owner and founder of the Scottsdale-based cheese and charcuterie delivery business, Harmony Boards. Using only the highest quality meats, cheeses, fruits and seasonal vegetables, Linda takes already delicious ingredients and pairs them in a way that transforms a […]

Leave a comment Continue Reading →

Jennifer Caraway’s ‘Joy Bus’ Brings Nutritious Meals to Cancer Patients

Have you ever met somebody with a zest for life so infectious that you can feel your own heart racing as you talk to them? Somebody with a passion so strong you become swept up in the momentum of their cause? Somebody that’s adding real joy to the world through their commitment to the community? […]

Leave a comment Continue Reading →

Food for Thought: The Case for a Local, Farm-Fresh Diet

Oral health is health. That’s a phrase that we repeat often at Delta Dental of Arizona because it’s true. Toothbrushing, exercising and eating right, they all affect our overall health. That’s why we’re kicking off a new blog series, Food for Thought, where we sit down with local chefs and foodies around the Valley to […]

Leave a comment Continue Reading →
View Full Site